Hear the wisdom of the 'Sake Ninja' BREADA's new teaching kitchen at Main Street Market launches a summer culinary series—and the first two acts are sake and wine.
📅 Baton Rouge: Week at a Glance | June 8–14 Why it matters: Two major public meetings in three days put the future of University Lakes and City-Brooks squarely before the community—and Baton Rouge's newest theatre company opens its doors Friday night. 🗓️ Thursday, June 11 🎨 LSU Museum of Art: Free Summer Reception—6–8 p.m.
The geography of pho Baton Rouge’s best immigrant food often starts in overlooked shopping centers, then quietly remakes the city’s appetite.
Cork's masters the po-boy! The Government Street restaurant, arguably, has the best shrimp po-boy anywhere. Them's fighting words.
The burger special that broke the afternoon Iverstine Butcher's hump day special is fast food pricing with butcher shop results. The nap is on you.